Unmasking The Yellow Deceiver/ The Dark Side Of Corn You Weren’t Told About
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Loveworld / 3 months
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- 2 min read
In Africa due to tradition and culture, Africans consume a lot of corn most of the time unconsciously. When corn first arrived Africa in the about 500 years ago, many tribes in Africa abandoned their original staple foods and embraced corn. This as we know today have brought several health problems to the population. Most […]